Monthly Archives

November 2018

Recipes

Garlic bread rolls with vegan cheese

While these vegan cheese bread rolls are certainly not the healthiest of my recipes, I can guarantee you that they really hit the spot! Warm from the oven with the cheese melted inside and the garlicky flavour… ummmm just delicious. I love to make them to accompany any kind of casseroles because they really complement them and because they are super easy to make and can be prepped in advance, they also work to bring to friends dinner parties to simply bake while you are there. The only tricky part here is to choose a good vegan cheese to use for the filling. Any filling works as well, so get wild and fill with any other things that you like. A black olive tapenade filling would also work wonderfully! on that note, I must try that myself 😉

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Children, Recipes

Winter Cough Remedy

As the colder season descends upon us, I always make a large batch of this home made winter cough remedy to both prevent and keep the kids (and also us!) from suffering from that ailment. It’s a very easy recipe as all it requires its a large mason jar, some organic lemons and ginger and a pot of a good quality honey. I sometimes use manuka to make this, but as its quite pricey I mix it with a good organic honey to make it a more cost efficient remedy. Coughing might not be an illness as such, but it really can make us restless and with lack of sleep comes body imbalance and then illness can take residency in our bodies. Getting rid of cough quickly, or even better, prevent it, it a great measure to be healthy all winter long. Back to making it- truly the easiest! peel the ginger and slice thinly, wash the lemon well and slice it thinly as well, place the lemon and ginger in layers into the jar and pour the honey over them until covered. Place the cough remedy jar in the fridge and it should get a jelly like texture in…

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